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    • J AND SHARP HOLDINGS PTY LTD 關(guān)注
      • Canned Beans,Canned Fruits,Vegetable oil,Fresh Fruits,Dairy products
      139 Van dalen Road Ruimsig Roodeport Johannesburg Gauteng 1724, Johannesburg, South Africa
      查看在易之家共有 1 位雇員

    供應(yīng)
    Vegan Cheese
    關(guān)注
    • Product Type：
      Cheese
    • Type：
      Hard Cheese
    • Cheese Type：
      Parmesan Cheese
    • Processing Type：
      Raw
    • Origin：
      Cattle
    • Packaging：
      Bulk, Vacuum Pack
    • Certification：
      FDA, HACCP, HALAL, ISO
    • Shape：
      Block
    • Color：
      Pale Yellow
    • Fat Content (%)：
      0-34%
    • Additives：
      36% Protein
    • Shelf Life：
      12 Months
    • Weight (kg)：
      25
    • Place of Origin：
      South Africa
    • Brand Name：
      Vegan Cheese
    • Model Number：
      Vegan Cheese
    • 供應(yīng)能力： 250 Metric Ton/Metric Tons per Month
    • 港口： Durban port
    • US $500-1000/Metric Ton（最小訂單 25Metric Ton）
    MathonhaneAntonio Gabriel
    CEO
    在線聊天
    J AND SHARP HOLDINGS PTY LTD
    南非
    生產(chǎn)公司
    5-10職員
    出口模式:
    出口認(rèn)證:
    主營產(chǎn)品:Canned Beans,Canned Fruits,Vegetable oil,Fresh Fruits,Dairy products
    • 產(chǎn)品描述
    • 產(chǎn)品評(píng)價(jià)
      詳細(xì)信息
    • Product Type：
      Cheese
    • Type：
      Hard Cheese
    • Cheese Type：
      Parmesan Cheese
    • Processing Type：
      Raw
    • Origin：
      Cattle
    • Packaging：
      Bulk, Vacuum Pack
    • Certification：
      FDA, HACCP, HALAL, ISO
    • Shape：
      Block
    • Color：
      Pale Yellow
    • Fat Content (%)：
      0-34%
    • Additives：
      36% Protein
    • Shelf Life：
      12 Months
    • Weight (kg)：
      25
    • Place of Origin：
      South Africa
    • Brand Name：
      Vegan Cheese
    • Model Number：
      Vegan Cheese

    KINDLY LEAVE YOUR EMAIL ADDRESS FOR FASTER COMMUNICATION
    KINDLY LEAVE YOUR EMAIL ADDRESS FOR FASTER COMMUNICATION

    CHEESE
    Fat Content (%): 45 MAX
    Cow's milk made 100% real Mozzarella Cheese
    Fresh Mozzarella Cheese Shredded
    100% made from US cow's milk
    General Specifications
    FINISHED PRODUCT ANALYSIS:
    A. Moisture 45 - 50%
    B. Fat on Dry Basis 30 - 44.5%
    C. Salt 1.5 up to 2%
    D. pH 5.1 5.4
    E. Color Creamy White

    MICROBIOLOGICAL STANDARDS:
    A. Coliform/gm

    PHYSICAL STANDARDS:
    A. Shredded low moisture part skim mozzarella shall have a mild delicate buttery to slight acid flavor.
    B. Unacceptable flavors are fruity, sour, malty and metallic.
    C. Slight browning and oiling without burning under normal cooking conditions.
    PACKAGING AND LABELING REQUIREMENTS:
    A. Case pack 2.27kg(5lbs)X4 bags per case.
    B. Product shall be packaged in an oxygen barrier film.
    C. Production date will be indicated on the outer case and inner bags.

    SHELF LIFE AND STORAGE:
    A. This product has a 5 months shelf life from date of manufacture.
    B. Keep refrigerated at 33 to 40F.

    Cheeses:
    Cheddar
    Gouda
    Mozzarella
    Swiss
    Monterey Jack
    Colby Jack
    Pepper Jack
    Muenster
    Processed Cheese
    Cream Cheese
    Dried Cheeses
    Parmesan
    Imitation Cheeses

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    MathonhaneAntonio Gabriel
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    MathonhaneAntonio Gabriel
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