Raw material : Fresh mushroom or salted mushroom.
Season of fresh mushroom : October to March
Season of salted mushroom : All year round.
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Type : Whole / PNS / Slice / Mixed mushroom.
Style : Sterilized / Marinated.
Certificate : HACCP / ISO / Kosher / BRC
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Size of glass jar :
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12 x 212ml
12 x 314ml
12 x 370ml
12 x 580ml
12 x 720ml
12 x 1700ml
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Minimum order : 1 x 20'fcl , combined container is allowed.
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