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canned red beans
1)choice:red beans in brine,in tomato sauce,in syrup
2)ingredients:red beans,water,salt,etc
3)coure of production for canned red beans :
choosing dried red kidney beans-washing & cleaning-immersing-boiling-choosing again and checking-washing-filling into the empty can -checking weight adding the soup-sealing the cans-sterilizing-cooling-drying-sending to warehouse-labeling and loading into containers for shipment.
CANNED PRODUCT | PACKING | N.W/D.W | QTY/20GP |
Canned red beans | 425ml*24tin/ctn | 400g/230g | 1750ctn |
Canned red beans | 850ml*12tin/ctn | 820g/460g | 1700ctn |
Canned red beans | 2650ml*6tin/ctn | 2265g/1530g | 1000ctn |
Canned red beans | 314ml*12jar/ctn | 280g/170g | 3500ctn |
Canned red beans | 370ml*12jar/ctn | 340g/200g | 2900ctn |
Canned red beans | 580ml*12jar/ctn | 530g/310g | 2000ctn |
Canned red beans | 720ml*12jar/ctn | 680g/390g | 1750ctn |
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